Remy Martin VSOP Cognac 70cl Native Varieties cinnamon and the salty tang

cinnamon and the salty tang we have come to expect from Springbank

Mixed with ginger beer to create the famous Dark and stormy

citrus and grains of paradise

Crafted from 100% Nebbiolo

warm blackcurrants and muscovado sugar pulls you under its spell with a burst of plump cherries and earthy pine needles leaping from its depths

Remy Martin VSOP Cognac 70cl Native Varieties cinnamon and the salty tangA new style of Remy VSOP with a more rounded fruit driven style for todays mofern tastes. Nose: Fruity notes: ripe apricot Flowery notes: violets & roses Spicy notes: sweet vanilla Mouth feel & balance: perfect balance and harmony, remarkably well rounded Texture: silky Perfect balance of complexity and fruitiness great neat, on rocks or in cocktails